Allergen Information


Allergens shown in bold

All of our Welshcakes may contain nut traces, we make nut
Welshcakes and cook them on our griddles so there is risk of transfer of nut oils
we use nuts in our kitchen, 
almonds, hazelnuts, pecans, walnuts, pistachio nuts.

 

Wedding bride and groom

 

 


Traditional Welshcakes

Wheat flour (contains calcium carbonate, nicotinamide, iron, thiamin, monocalcium phosphate, sodium bicarbonate), Welsh butter, free range eggs, caster sugar, salt, cinnamon, nutmeg, sultanas (contains sunflower oil, sulphur dioxide).

 

Milk Chocolate Welshcakes

Wheat flour (contains calcium carbonate, nicotinamide, iron, thiamin, monocalcium phosphate, sodium bicarbonate), Welsh butter, free range eggs, caster sugar, salt, cinnamon, milk chocolate chips (contains sugar, whole milk powder, cocoa butter, cocoa mass, whey powder (milk), skimmed milk powder, emulsifier: soya lecithin, natural vanilla flavouring).

 

White Chocolate and Cranberry Welshcakes

Wheat flour (contains calcium carbonate, nicotinamide, iron, thiamin, monocalcium phosphate, sodium bicarbonate), Welsh butter, free range eggs, caster sugar, salt, cinnamon, cranberries (contains sunflower oil, cotton seed oil), white chocolate chips (contains sugar, whole milk, skimmed milk powder, emulsifier: soya lecithin, natural vanilla flavouring).

 

Cinnamon Welshcakes

Wheat flour (contains calcium carbonate, nicotinamide, iron, thiamin, monocalcium phosphate, sodium bicarbonate), Welsh butter, free range eggs, caster sugar, salt, cinnamon.

 

Gluten Free Traditional Welshcakes

Flour blend (contains rice, potato, tapioca, maize, buckwheat, monocalcium phosphate, sodium bicarbonate, xantham gum), Welsh butter, free range eggs, caster sugar, salt, cinnamon, nutmeg, sultanas (contains sunflower oil, sulphur dioxide).

 

Gluten Free Milk Chocolate Welshcakes

Flour blend (contains rice, potato, tapioca, maize, buckwheat, monocalcium phosphate, sodium bicarbonate, xantham gum), Welsh butter, free range eggs, caster sugar, salt, cinnamon, milk chocolate chips (contains sugar, whole milk powder, cocoa butter, cocoa mass, whey powder (milk), skimmed milk powder, emulsifier: soya lecithin, natural vanilla flavouring).

Vegan Traditional Welshcakes

Wheat flour (contains calcium carbonate, nicotinamide, iron, thiamin, monocalcium phosphate, sodium bicarbonate), sunflower spread (contains water, sunflower oil, palm oil, linseed oil, salt, flavouring, vitamins E, A, D, B12, carotenes), soya cream (contains water, sunflower oil, hulled soya beans, modified tapioca starch, locust bean gum, carrageenan, fructose-glucose syrup, soya lecithins, sucrose esters of fatty acids, natural flavouring, sea salt), caster sugar, salt, cinnamon, nutmeg, sultanas (contains sunflower oil, sulphur dioxide).

 

Diabetic Traditional Welshcakes

Wheat flour (contains calcium carbonate, nicotinamide, iron, thiamin, monocalcium phosphate, sodium bicarbonate), Welsh butter, free range eggs, Candarel (contains maltodextrin, aspartame, acesulphame-K, flavouring) salt, cinnamon, nutmeg, sultanas (contains sunflower oil, sulphur dioxide).

 

Woof cakes

Wheat flour (contains calcium carbonate, nicotinamide, iron, thiamin, monocalcium phosphate, sodium bicarbonate), Welsh butter, free range eggs, caster sugar.

 

Maple Pecan Welshcakes

Wheat flour (contains calcium carbonate, nicotinamide, iron, thiamin, monocalcium phosphate, sodium bicarbonate), Welsh butter, free range eggs, caster sugar, salt, cinnamon, nutmeg, pecan nuts, maple syrup flavor (contains flavouring preparations, flavouring substances, celery)

 

All other flavours of Welshcakes are the same as cinnamon plus the ingredients in the name. Where a fruit is indicated fresh fruit zest is used.

 

 

 

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